Meat Cookery Study Guide
Here is a small review from your workbook. You may wish to print this off and add additional information to the Concept Map as it could be missing a few things. You will be writing the module exam in pairs and I will give you a copy of the Beef Merchandising Guide from Alberta Beef to use during the exam. Please make sure that you spend time covering all of the information in your workbook as it is very important for your success on this module exam. Good Luck!